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The French Chef S3

name

Timbales

1

21st October, 1964

name

Fish Filets Sylvestre

2

28th October, 1964

name

Babas au Rhum

3

4th November, 1964

name

Chicken Dinner in Half an Hour

4

11th November, 1964

name

Rognons Sautés and Flambés

5

2nd December, 1964

name

The Mushroom Show

6

9th December, 1964

name

Veal Dinner in Half an Hour

7

16th December, 1964

name

Broiled Chicken Plain and Saucy

8

23rd December, 1964

name

Lamb Stew Is French Too

9

6th January, 1965

name

Introducing Charlotte Malakoff

10

13th January, 1965

name

Hot Turkey Ballotine

11

20th January, 1965

name

Cold Turkey Galantine

12

27th January, 1965

name

Le Marquis au Chocolat

13

3rd February, 1965

name

Vegetables for the Birds

14

10th February, 1965

name

French Tarts, Apple Style

15

17th February, 1965

name

French Jelly Roll

16

24th February, 1965

name

Bûche de Noël

17

3rd March, 1965

name

Beef Gets Stewed Two Ways

18

10th March, 1965

name

Ham Dinner in Half an Hour

19

17th March, 1965

name

Croissants

20

24th March, 1965